Product Description

The automatic food viscous liquid bottle filling line integrates bottle unscrambling, air rinsing, servo piston filling, screw capping, press capping, and bottle collection into one automated sequence. Liquid and semi-viscous food products — sauces, condiments, oils, honey, syrups, dressings — move from empty bottle to capped, filled unit without manual handling between stages.

A servo piston filling system drives the fill. Servo actuation controls stroke speed and position precisely rather than running at a fixed mechanical setting — which keeps fill weight consistent when product viscosity shifts between batches or across a long production run. Anti-drip nozzles cut product flow cleanly at the end of each fill cycle, keeping bottle exteriors clean and preventing residue from reaching the cap seating area where it would interfere with capping torque.

The line handles both screw-on and press-on caps without separate capping equipment per closure type. Bottle size adjusts within the line's configuration range through parameter changes rather than mechanical component swaps — relevant for manufacturers running multiple SKUs across different bottle formats on the same line.

Optional additions extend the sequence downstream: labeling machines, induction sealers, inkjet printers, and carton packaging equipment connect to the filling line and run as integrated stages rather than separate manual operations inserted between automated steps.

Machine Features

Complete Food Bottling Solution

Bottle feeding, cleaning, filling, capping, and collection run as one continuous automated sequence. What that removes isn't just labor — it removes the handling inconsistency that manual transfers introduce between each stage, and the quality variation that follows from it.

Servo Piston Filling Technology

Servo actuation controls stroke speed and position rather than running at a fixed mechanical setting. For free-flowing and viscous food products, that control keeps fill weight consistent when viscosity shifts between batches or across a long production run — which is where fixed-setting piston systems lose accuracy. Multiple filling volume options adjust through parameter changes at the panel.

Supports Multiple Cap Types

Screw caps and press-on caps both run on the same line through configurable capping stations. For manufacturers packaging different products across different closure types, that configuration avoids the capital cost and floor space of separate capping equipment per closure.

Hygienic Food-Grade Construction

Product-contact components are SUS304 stainless steel. Smooth surfaces resist residue buildup from viscous food products between cleaning cycles — which matters more for sauces, honey, and thick condiments than for thin liquids, where residue accumulation between runs is less of a concern.

Negative Ion Bottle Cleaning

Negative ion air rinsing removes dust and foreign particles from bottle interiors before filling. Standard compressed air removes loose particles; negative ion air neutralizes static charge that holds fine dust to the bottle wall — the particles that compressed air alone leaves behind.

Anti-Drip Filling Nozzles

The nozzle cuts product flow cleanly at the end of each fill cycle. Without it, residual product strings or drips onto the bottle exterior or the cap seating area — contaminating the surface where the cap needs to seat cleanly and affecting capping torque consistency downstream.

Flexible Bottle Compatibility

PET, glass, HDPE, and custom containers run on the same line. Bottle format changes adjust through parameter and guide rail changes rather than mechanical component replacement — relevant for operations running multiple SKUs across different bottle geometries on the same shift.

Expandable Packaging Line

Automatic labeling machines, induction sealing machines, date coding systems, carton packing machines, and palletizing equipment connect downstream. Each addition runs as an integrated stage in the sequence rather than a separate manual operation — the filled, capped bottle moves through without a handoff between automated and manual stages.

Typical Food Applications

Designed for packaging various liquid and viscous food products, including:

• Syrup
  
• Honey
  
• Maple Syrup
  
• Corn Syrup
  
• Chocolate Syrup
  
• Chocolate Sauce
  
• Caramel Sauce
  
• Fruit Syrup
  
• Fruit Puree
  
• Fruit Concentrate
  
• Jam
  
• Jelly
  
• Peanut Butter
  
• Sesame Paste
  
• Cheese Sauce
  
• Ketchup
  
• Tomato Sauce
  
• Chili Sauce
  
• Hot Sauce
  
• BBQ Sauce
  
• Mustard
  
• Mayonnaise
  
• Salad Dressing
  
• Yogurt
  
• Condensed Milk
  
• Cream
  
• Cooking Oil
  
• Vinegar
  
• Liquid Seasoning
  
• Soy Sauce
  
• Oyster Sauce
  
• Other viscous or free-flowing food products

Viscous Liquid Bottle Filling Line Parameter

Air Rinsing Machine

Machine Overview

The automatic powder and granule filling line integrates multihead weighing, rotary filling, cap pressing, induction sealing, labeling, laser coding, and weight checking into one continuous sequence. Output runs at around 30 bottles per minute. From dosing to final inspection, every stage is automated — no manual transfers between steps, no operator stationed between stations.

A 14-head weigher handles dosing. More heads mean more combination calculations per cycle, which is how the system hits target fill weight accurately across products with irregular particle size or mixed bulk density — protein powders, collagen supplements, superfood blends, electrolyte mixes, seasoning blends, instant soup powders, freeze-dried fruit. These aren't uniform free-flowing powders; they're complex blends where a standard auger or volumetric system loses accuracy as product consistency shifts batch to batch.

The rotary filling structure keeps bottle movement continuous rather than indexed — no stop-start between fill cycles, which is where cycle time gets lost on intermittent systems at equivalent output. Dual-head cap pressing follows filling, applying consistent pressure across both cap sides rather than relying on a single-point press that leaves one edge looser than the other.

A built-in checkweigher inspects every bottle after filling. Underfilled or overweight bottles reject automatically — before they reach induction sealing or labeling, not after they've already been fully processed. Laser coding marks batch numbers and expiration dates directly onto the container. Induction sealing and labeling complete the sequence before the finished bottle exits the line.

Product-contact parts are SUS304 stainless steel throughout. The PLC touchscreen stores multiple recipes — switching between a protein powder SKU and a seasoning blend is a recall, not a full parameter re-entry. Modular components — labeling unit, coding system, bottle unscrambler — can be configured or added based on what the production line actually requires rather than what a standard package assumes.

For food brands scaling premium, high-value products, the line addresses the two requirements that matter most at that stage: fill accuracy that holds across complex blends, and a compliance-ready audit trail from batch coding through weight verification.

Key Features of Powder and Granule Filling Line

Integrated Automatic Production Line
Weighing, filling, cap pressing, sealing, labeling, coding, and weight checking run as one continuous sequence — no manual transfers between stages, no operator stationed between steps. What that removes isn't just labor. It removes the inconsistency that manual handoffs introduce between each stage.

14-Head Multihead Weighing System
Fourteen heads run combination calculations simultaneously — more active heads means more combinations per cycle, which is how the system finds the exact target weight across products where particle size and bulk density vary. A standard auger or volumetric system holds accuracy when the product is uniform. This one holds it when it isn't.

Built for Powder and Granule Blends
Fine powders, coarse granules, mixed blends — seasoning mixes, functional food powders, instant beverage blends. These products don't behave uniformly through a dosing system, and that's specifically where the 14-head weigher earns its configuration over simpler alternatives.

Rotary Filling Structure
Continuous bottle movement rather than indexed stop-start — bottles flow through the fill station without pausing between cycles. At 30 bottles per minute, the difference between continuous and indexed operation shows up in actual throughput, not just rated speed.

Dual-Head Cap Pressing
Two pressing heads apply force simultaneously across the cap rather than at a single contact point. A single-point press leaves one side of the cap seated looser than the other — the dual-head system eliminates that asymmetry. Height adjusts to match different bottle and cap dimensions.

Automatic Checkweigher
Every bottle gets weighed after filling. Underfilled or overweight units reject automatically — before induction sealing or labeling, not after the bottle has already been fully processed. Catching the reject early avoids reprocessing cost and keeps the downstream stations running clean product only.

CO₂ Laser Coding
Batch numbers, production dates, expiration dates, logos — marked directly onto the bottle or label surface. Laser marking is permanent and doesn't require ink or consumables, which removes both the replenishment cost and the smearing risk that inkjet coding carries on certain packaging surfaces.

Flexible Labeling
Single-side, double-side, or wrap-around — label configuration matches the bottle shape and branding layout rather than forcing a format compromise. Different bottle geometries run on the same labeling unit through parameter adjustment rather than hardware changes.

SUS304 Stainless Steel Contact Parts
Food-grade 304 throughout. Smooth contact surfaces resist residue buildup from fine powders and granule blends — which matters specifically during cleaning between SKU changes, where powder residue in surface texture carries over into the next batch if it isn't fully removed.

PLC Touchscreen Control
Recipe storage, multi-language support, parameter adjustment from one interface. Switching between a protein powder SKU and a seasoning blend is a recall, not a recalibration — which is where changeover time actually gets recovered on lines running frequent SKU changes.

Modular Configuration
Filling, capping, labeling, coding — each component configures independently based on what the production line actually requires. A line that doesn't need wrap-around labeling doesn't get it built in. One that needs a bottle unscrambler upstream adds it without redesigning the rest of the system.

Parameter of Powder and Granule Filling Line

Weighing Scale Parameter 

• Language Support: Multiple Languages
• Power Requirement: Single-phase AC220 V/50Hz, 60Hz, 2KW
• Number of Weighing Heads: 14
• Material: 304 Stainless Steel (Mirror or Pattern Plate)
• Weighing Range Options: 10–1500 g/10–2000 g/10–3000 g/100–5000 g
• Theoretical Speed: Up to 120 bags/min (for 1500 g–3000 g Weighing Range) /  Up to 80 bags/min (for 5000 g Weighing Range)
• Accuracy: ±1–5 g (depending on material state)
• Hopper Volume: 1.6 L / 2.5 L / 3 L / 4 L / 5 L
• Touch Screen: 10-inch full-color touch display
• Program Storage: Up to 99 product presets
• Packaging Dimensions (L×W×H): 1530×1130×1310 mm (1.6 L / 2.5 L / 3 L Hopper Volume) 1530×1130×1300 mm (4 L Hopper Volume) 1610×1310×1600 mm (5 L Hopper Volume)
• Net Weight: 135 kg
• Gross Weight: 385 kg

Rotary Powder Filling Machine

• Working Capacity: 20–30 cans per minute
• Power Supply: 220 V 50 Hz 300 W
• Air Pressure: 0.6 MPa
• Machine Size (L×W×H): 2000×900×1450 mm
• Total Weight: 200 kg

Cap Pressing Machine

• Machine model: FZ-VTYG02S
• Machine voltage: 110/220 V 50-60 HZ 2 KW
• Suitable bottle size: ①83*107*170 mm ②78*69*132 mm ③56*67*110 mm (Customizable)
• Suitable Cap Size: ①83*107*27 mm②78*69*24 mm③56*67*19 mm (Customizable)
• Working Speed: 25-30 BPM
• Working Pressure: 0.4-0.6 MPa
• Machine Size: About 2420*1172.5*2169 mm(L*W*H)
• Package Size: About 1910*1150*2200 mm(L*W*H)-Main Machine
   About 1600*980*800 mm(L*W*H)-Vibratory Bowl Sorter 1
   About 1100*900*940 mm(L*W*H)-Vibratory Bowl Sorter 2
• Package Weight: About 520 kg-Main Machine
   About 225 kg-Vibratory Bowl Sorter 1
   About 161 kg-Vibratory Bowl Sorter 2

Cap Sealing Machine

• Machine model: FZ-FK4200V
• Power supply: 220 V 50 HZ 4200 W
• Sealing diameter: 15-60 mm/20-70 mm/35-85 mm/50-120 mm/60-130 mm)
• Sealing speed: 0-260 bottles/min(based on bottle size)
• Suitable bottle height: 10-300 mm(based on 900 mm height conveyor belt)
• Machine size: About 700*690*1450 mm
• Machine weight: About 43 kg
• Package size: About 850*650*1590 mm
• Package weight: About 92 kg

Labeling Machine

• Machine Model: FZ-TB600
• Flat Bottle: Single/Double Side
• Power Supply: AC 220 V 50 Hz/60 Hz 1500 W
• Labeling Capacity: 60-350 bottles /min(depends on bottle size)
• Labeling Material Thickness: 20-120 mm
• Labeling Material Height: 30-350 mm
• Label Size: (L)25-300 mm (H)15- 200 mm
• Roll Inside: φ76 mm
• Roll Outside Diameter(mm): φ350 mm
• Machine Size: 2120*940*1500 mm
• Packing Size: 2850*1300*1900 mm
• Net Weight/Gross Weight: 450 kg/650 kg

Laser Coding Machine

• Machine model: FZ-LM1
• Power Supply: 110/220V 50-60Hz 30W
• Cooling Method: Air cooling
• Laser: CO₂
• Port: SD card, USB 2.0, RS232
• Wave Length: 9.3/10.2/10.6 um
• Working Capacity: PVC tubes: 40 m/min PET bottles: 20000 bottles/h Coated Cartons: 35 m/min
• Marking Range: 70*70/90*90/110*110/140*140 mm
• Applications: PET/Acrylic/Glass/Leather/Plastic/Cloth/Rubber(HDPE is not suitable)
• Language: English, French, Korean, Japanese, Russian, Arabic, etc.
• Machine Weight: About 110 kg
• Machine Size: About 1430*565*930 mm

Checkweigher

• Machine Model: FZ-MD210
• Power Supply: AC 220 V±10% 50 HZ (60 HZ)
• Rated Power: 0.15 KW
• Single Weighing Range: 1500 g
• Weighing Accuracy Range: ±0.2 g-±0.5 g
• Minimum Scale: 0.1 g
• Conveying Speed: 30~-100 m/min
• Maximum Speed: 160 pcs/min
• Weighed Material Size: 300 mm (L)*200 mm (W)
• Weighing Platform Conveyor Belt Size: 400 mm (L)*210 mm (W)
• Product Size: 1522 mm(L)*560 mm (W)*1222 mm(H)
• Rejection Method: Push Rod Type/Lever/Flip Plate/Blowing Type/Belt Sinking
• Control System: high-speed A/D sampling controller
• External Air Source: 0.6-1 Mpa
• Air Pressure Interface: 8 mm
• Body Material: SUS304 

Bottle Sorting Machine

• Machine Model: FZ-SP800S
• Bottle Specifications: Square Bottle/Round Bottle
• Conveying Speed: 0-20 revolutions per Minute(Adjustable)
• Voltage: 220 V 50 Hz (110 V can be customized)
• Power Supply: 200 W
• Turntable Diameter: 800 mm Available
• Dimensions: 550*550*990 mm
• Package Size: 1050*1000*1130 mm
• Net Weight/Gross Weight: 93 kg/120 kg

*Specifications are for reference only and may vary by your product. Please confirm with us if required.

FAQ

1. What products is this powder filling line suitable for?

This automatic powder filling line is designed for a wide range of dry food products, including protein powder, collagen powder, superfood blends, seasoning mixes, instant coffee powder, matcha, dry rub, electrolyte powders, and freeze-dried fruit powders. It can also handle mixtures of powder and granules, making it suitable for modern functional food and specialty food applications.

2. Can the machine handle both powder and granule mixtures?

Yes. The system is equipped with a multihead weigher that can accurately measure powders, granules, and mixed materials. This makes it ideal for products like spice blends, instant soup mixes, or beverage powders with inclusions.

3. What is the production capacity of this filling line?

The production speed can reach around 30 bottles per minute, depending on the product type, bottle size, and filling weight. It is well-suited for small to medium-scale food production.

4. Is this machine suitable for food-grade production?

Yes. All product-contact parts are made of SUS304 stainless steel, ensuring hygiene and compliance with food industry standards. The system is designed for safe handling of food powders and dry ingredients.

5. Can I use this line for different bottle sizes and products?

Yes. The machine is highly flexible and can be adjusted for different bottle sizes, cap types, and filling weights. The PLC control system allows operators to store multiple product recipes, making changeovers quick and efficient.

6. Does the machine include a labeling and coding system?

Yes. The line integrates automatic labeling and a CO₂ laser coding system, allowing you to apply labels and print production dates, batch numbers, or logos directly on the packaging.

7. How does the machine ensure filling accuracy?

The system uses a high-precision multihead weigher combined with a checkweigher. Each bottle is weighed before and after filling, and non-compliant products are automatically rejected to ensure consistent product quality.

8. Is the production line fully automatic?

Yes. This is a fully automatic powder bottling line that integrates bottle sorting, feeding, weighing, filling, capping, sealing, labeling, coding, and inspection into one continuous process, minimizing manual labor.

9. Can this machine be customized for my production needs?

Absolutely. The production line is modular and can be customized based on your product type, container size, production capacity, and factory layout. Optional configurations can be added or adjusted as needed.

10. What industries typically use this type of powder filling line?

This machine is widely used in the food industry, especially for functional foods, dietary supplements, specialty beverages, and seasoning products. It is also suitable for related industries such as nutraceuticals and health products.

This automatic squeeze bottle filling line is designed for packaging viscous food products such as ketchup, chili oil, salad dressing, and gourmet sauces into squeeze bottles with precision and consistency. From quantitative filling to cap placing, leakproof capping, induction sealing, and wet glue labeling, the entire process is seamlessly integrated to ensure hygienic production and stable output.

Equipped with a servo-driven piston filling system, the line delivers high filling accuracy while handling thick and semi-fluid sauces with ease. The anti-dripping nozzles help maintain a clean filling environment, reducing product waste and ensuring a neat bottle finish—especially important for consumer-facing food packaging.

The dual sealing solution, combining leakproof caps and induction sealing, enhances product safety during transportation and storage, making it suitable for retail distribution and export markets. In addition, the system can be customized with heating and mixing functions, allowing better handling of sauces with varying viscosity or oil-based compositions.

This production line is ideal for food manufacturers looking to upgrade to automated, standardized packaging while maintaining product quality, visual appeal, and operational efficiency.

Key Features

Precision Filling for Viscous Sauces
Servo-driven piston filling ensures accurate and consistent dosing, even for thick or semi-fluid products like ketchup, chili oil, and dressing. This helps maintain uniform taste, texture, and portion control across every bottle.

Clean & Anti-Drip Filling System
Equipped with anti-dripping nozzles, the system minimizes residue and prevents sauce from spilling or stringing, keeping bottles clean and improving shelf presentation—especially important for retail-ready products.

Designed for Nozzle & Squeeze Bottles
Optimized for narrow nozzle and squeeze-type containers, enabling controlled dispensing for end users. Ideal for sauces that require precision application, such as condiments used in fast food, ready meals, or home cooking.

Dual Sealing for Food Safety
Combines leakproof cap tightening with induction sealing to provide double protection against leakage and contamination. Enhances product stability during transport and extends shelf life.

Integrated Filling, Capping & Labeling
A complete automated line covering filling, cap placing, capping, sealing, and wet glue labeling. Reduces manual handling and ensures consistent production flow with higher efficiency.

Customizable Heating & Mixing Options
Optional heating and mixing functions allow better handling of sauces with varying viscosity, oil separation, or temperature sensitivity—ensuring smooth filling performance.

Stable & User-Friendly Operation
Controlled via PLC system with adjustable parameters, enabling easy setup for different bottle sizes and filling volumes. Suitable for both continuous production and flexible batch runs.

Built for Modern Food Production
Supports standardized, hygienic, and scalable packaging processes, making it suitable for growing food brands, contract manufacturers, and industrial sauce production.

Parameter of Squeeze Bottle Filling Line

Servo Filling Machine

• Machine Model: FZ-YT4T-4PX
• Voltage: 110/220 V 50-60 HZ 2 KW
• Filling Range: 10-180 ml/30-500 ml/100-1000 ml(Customizable)
• Working Speed: About 30-50 Bottles/min
• Hopper Size: 90 L (<1000 ml Filling Range)
• Filling Pump: Piston Pump
• Air Pressure: 0.6-0.8 MPa
• Filling Accuracy: ±1%
• Filling Nozzle: 4 (Can be Customized)
• Machine Size: 2000*800*1800 mm
• Machine Weight: 200 kg
• Packaging Size: 2070*960*2010 mm(100-1000 ml)
• Packaging Weight: 392 kg(100-1000 ml)
  

Capping Machine (For Leakproof Caps)

• Machine Model: FZ-XG16V
  
• Working Voltage: AC 110V/220V 50-60 HZ
  
• Bottle Height: 30-300 mm
  
• Cap Diameter: 18-70 mm
  
• Bottle Diameter: 20-160 mm
  
• Working Speed: 10-25 bottles/minute (based on cap size)
  
• Working Pressure: 0.4-0.6 Mpa
  
• Machine Size: 2000*1000*1750 mm
  
• Machine Weight: 150 kg
  
• Package Size: 2000*820*1760 mm

Capping Machine (Narrow Nozzle)

• Machine Model: FZ-XG16E
  
• Working Voltage: AC 110V/220V 50-60 HZ
  
• Bottle Height: 30-300 mm
  
• Cap Diameter: 18-70 mm
  
• Bottle Diameter: 20-160 mm
  
• Working Speed: 10-25 bottles/minute (based on cap size)
  
• Working Pressure: 0.4-0.6 Mpa
  
• Machine Size: 1930*740*1600 mm
  
• Machine Weight: 150 kg
  
• Package Size: 1970*990*1740 mm
  
• Package Weight: 334 kg

Sealing Machine

• Machine Model: FZ-FK6000
  
• Voltage: 220V 50 Hz
  
• Power: 3.6 kW
  
• Sealing Speed: About 0-80 bottles/min
  
• Sealing Diameter: 15-60 mm (Can be customized)
  
• Sealing Height: 50-335 mm
  
• Cooling Method: Water Cooling
  
• Application: Suitable for normal bottles and sharp mouth bottles, plastic and glass bottles. Inapplicable for glass caps, metal bottles, or metal caps.
• Machine Size: 707*950*1510 mm(L*W*H)
  
• Machine Weight: 76 kg
  
• Package Size: 660*790*1430 mm
  
• Package Weight: 106 kg

Wet Glue Labeling Machine

• Machine Model: FZ-WGTB01
  
• Power Supply: 220/380 V 50/60 Hz
  
• Installed Power : 2 KW
  
• Bottle/Can Diameter : 50-100 mm
• Label Size : 50-300 mm*50-140 mm(W*H)(Can be customized for larger label size)
• Production Speed : 1000-4000 BPH
  
• Air Consumption: 4-6.5 m³/min
  
• Adhesive Used: Resin Glue
  
• Machine Size: 3050*960*1120 mm (L*W*H)
  
• Package Size: 3160*1220*1500 mm (L*W*H)
  
• Package Weight: 480 kg

*Specifications are for reference only and may vary by your product. Please confirm with us if required.

FAQ of Squeeze Bottle Filling Line

1. What types of food products can this sauce filling line handle?

This automatic sauce filling line is designed for viscous and semi-fluid food products such as ketchup, chili oil, salad dressing, seafood sauce, and other condiments. It performs best with smooth or fine-particle sauces that can flow through nozzle bottles.

2. Can it handle chili crisp or sauces with particles?

Yes, but it depends on the particle size and consistency. The line is suitable for oil-based or fine-particle chili crisp. For sauces with large chunks (such as garlic pieces or peanuts), we recommend using a wider outlet or a jar filling solution instead.

3. Is this filling line suitable for nozzle or squeeze bottles?

Yes, this line is specifically designed for nozzle bottles and squeeze bottles, making it ideal for controlled dispensing applications such as condiments used in restaurants, takeaway food, and retail packaging.

4. How accurate is the filling system?

The servo piston filling system provides high precision with an accuracy of up to ±1%, ensuring consistent portion control and minimizing product waste during production.

5. How does the machine prevent dripping or mess during filling?

The system is equipped with anti-dripping filling nozzles that prevent sauce from leaking or stringing after each fill. This helps maintain clean bottles and improves the final product appearance.

6. What sealing options are included?

This line features a dual sealing system, including leakproof cap tightening and induction sealing. This combination enhances product safety, prevents leakage during transport, and helps extend shelf life.

7. Can the machine handle hot filling or thick sauces?

Yes, the system can be customized with heating and mixing functions, allowing it to handle thicker sauces or temperature-sensitive products more effectively.

8. Is the machine easy to operate and adjust?

The line is controlled by a PLC system with a user-friendly interface, allowing operators to easily adjust filling volume, speed, and other parameters for different products and bottle sizes.

9. How easy is it to clean the machine?

The filling system is designed for easy cleaning and maintenance. Depending on requirements, it can be configured to support hygienic cleaning processes suitable for food production environments.

10. Can this be used for small-scale or startup sauce production?

Yes, this sauce production line is suitable for both small to medium-scale production and growing food businesses. It provides a scalable solution for brands looking to improve efficiency and packaging quality.

11. Can you provide a complete sauce production solution?

Yes, we offer turnkey solutions including filling, capping, sealing, labeling, and customized configurations based on your product and packaging needs.

This automatic sauce filling line is designed for packaging viscous sauces and jams into twist-off glass jars. Equipped with servo piston filling, steam vacuum capping and high-speed labeling, it is ideal for medium to large food production.

Why This Sauce Filling Line

Traditional filling machines often struggle with high-viscosity sauces, inaccurate filling, or poor vacuum sealing.

This line is engineered specifically for food manufacturers who require stable filling accuracy, reliable vacuum sealing, and high production efficiency.

Complete Glass Jar Sauce & Jam Production Line

This production line integrates filling, capping and labeling into one continuous workflow, suitable for:

• Sauce and condiment factories
• Jam and fruit preserve producers
• Honey and viscous liquid processors
• Medium and large food manufacturing plants

Key Machine Units in This Line

Servo Piston Filling Machine

• Designed for high-viscosity sauces and jams
• ±1% filling accuracy
• Tracking filling prevents dripping and contamination

Steam Vacuum Capping Machine

• Steam displaces air before capping
• Creates strong vacuum inside glass jars
• Ideal for twist-off metal caps

High-Speed Labeling Machine

• Stable labeling at up to 100 bottles/min
• Supports wrap-around and front-back labeling

Technical Specifications

*Technical parameters may vary depending on product viscosity, jar size and production capacity requirements.

6 Heads Tracking Filling Machine

• Machine Model: FZ-VTPF6
• Voltage: 380V/220V/110V 50-60Hz (Customizable)
• Power: 6 kW
• Filling Speed: 2000-5000 BPH(Based on filling volume & filling material)
• Filling Range: 100-1000 ml(Customizable for larger filling range)
• Filling Accuracy: ± 1%
• Filling Pump: Servo Piston Pump
• Air Supply: 0.6-0.7 MPa  0.6-0.7 m³/min
• Machine Size: 8000*1500*2100 mm
• Machine Weight: 1200 kg

Steam Vacuum Capping Machine

• Machine Model: FZ-XG01
• Power Supply: 110/220V 50-60HZ 3.12 KW
• Working Capacity: 4000 BPH
• Suitable Cap Size: Customized
• Suitable Bottle Size: Customized
• Steam Consumption: 180-230 KG/H
• Steam Pressure: ≤0.4 MPa
• Maximum Vacuum Degree: 34-67 kPa
• Machine Size: 3250*1050*2010 mm
• Machine Weight: 500 kg

High Speed Labeling Machine

• Model: FZ-TB700
• Power Supply: AC220V 50-60 HZ 2000 W
• Labeling Capacity: 60-100 bottles/min(depends on bottle size)
• Labeling Accuracy: ±1.0 mm
• Suitable Bottle Diameter: Φ30-100 mm H 30-120 mm
• Label Size: (L)20-300 mm (H)15-130 mm(Can be Customized)
• Roll Inside Diameter: Φ76 mm
• Roll Outside Diameter: Φ350 mm
• Conveyor Size: 112*2000 mm(W) (Can be customized)
• Machine Size: 2100*1230*1380 mm(L*W*H)
• Machine Weight: 200 kg
• Package Size: 2060*1070*1550 mm(L*W*H)
• Package Weight: 304 kg

This automatic cup filling and sealing line integrates a rotor pump weighing filling machine with a flexible sealing system, designed for puree and other high-viscosity pastes. It delivers precise dosing through a weighing function, supports round and square cup sealing, and ensures uniform product consistency with an integrated mixing system. Ideal for food applications requiring accuracy, hygiene, and customizable production capacity.

Filling Machine Parameter

• Machine Model: FZ-RPVW1
  
• Machine Voltage: 110/220 V 50-60 HZ 2.5 KW
  
• Filling Pump: Rotor Pump
  
• Filling Range: 50-5000 ml
  
• Weighing Range: 0-8000 g
  
• Filling Accuracy: ±1%
  
• Bottle Size: 40-150*80-140 mm(φ*H) (Customizable)
  
• Hopper Size: 80 L
  
• Working Capacity: 8-10 BPM (Based on 1000 ml filling volume)

Sealing Machine Parameter

• Machine Model: FZ-FKR2T
  
• Machine Voltage: 110/220V 50-60 HZ 2 KW
  
• Quantity of Sealing Heads: 1/2/3/4 (Can be customized based on bottle size)
  
• Working Speed: 900-1200 BPH
  
• Heating Temperature: 0-300 ℃
  
• Sealing Diameter: 50-250 mm(Round or Square, Can be Customized )
  
• Suitable Film Size: 2-3 mm Larger than bottle mouth
  
• Suitable Film Material: PP/PE/PET/PS/ Aluminum foil film
  
• Air Pressure: 4-8 kg/cm²
  
• Machine Size: 2500*1000*1500 MM

*Specifications are for reference only and may vary by your product. Please confirm with us if required.

FAQ

Q1: What types of products can this machine handle?

This filling and sealing line is designed for puree and other high-viscosity pastes, such as fruit puree, baby food, jam, sauce, and similar food products that require accurate weight control.

Q2: How does the weighing filling system improve accuracy?

The machine uses an integrated weighing system to control the filling process by weight rather than volume. This ensures consistent filling results and reduces product waste, especially for high-viscosity materials.

Q3: Can the machine support different cup sizes and sealing shapes?

Yes. The filling range, cup size, and sealing molds can all be customized. The sealing system supports both round and square cup sealing to meet different packaging design requirements.

Q4: Is the machine suitable for continuous food production?

Yes. The machine is built with food-grade materials and a stable conveyor system. Optional mixing and heating functions help maintain uniform product consistency during continuous operation.